Chinese Food
Stir fried shredded pumpkin
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Cooking ingredients
Cooking Steps
Step1:The pumpkin is thinly peeled with a knife. The flesh is scraped with a spoon.
Step2:Brush into thin silk (cut into thin silk slowly with a knife without cleaning the vegetable board
Step3:Heat the oil in the pot and stir in the onion to give the fragrance.
Step4:Stir fry pumpkin shreds for about a minute. Season with salt, sugar and chicken essence.
Cooking tips:1. Don't use a plane for pumpkin skin. Use a knife. Slice off a thin layer of skin on the surface. Leave a little green, it will be more beautiful and crisp. 2. fast food. Stir fry in the pot for about a minute. It's almost like a pumpkin silk. It has a crisp and sweet taste. Fried Kwai shims will be changed. There are skills in making delicious dishes.
