Cooking Steps

1. 

   Step1:Cut tomato into small piece

2. 

   Step2:Add ginger, onion, soy sauce, bean powder and salt to the minced meat.

3. 

   Step3:Wash and prepare the peas.

4. 

   Step4:Put a little oil in the pot. Stir fry the meat.

5. 

   Step5:Add tomatoes and peas. Stir fry.

6. 

   Step6:Add water, adjust the salt taste, and cover the pot for a while.

7. 

   Step7:When the juice is collected, it will be a plate.