Chinese Food
Rum frosted strawberry
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When chatting with Diandian, she said that she went to a foreign friend's house a few days ago and got a very simple and delicious dessert made of strawberries. I asked the way carefully. I did it the next day. Maybe it's because of the rum. It's really wonderful when I eat this dessert.
Cooking ingredients
Cooking Steps
Step1:Wash the strawberries twice with water and soak them in salt water for ten minutes.
Step2:Drain the strawberries and put them neatly in the lunch box.
Step3:Pour a little rum over the strawberries (I poured two bottles of rum into this box of strawberries. If you like the strong taste of the wine, you can have more.
Step4:Close the lid. Refrigerate the strawberry box in the refrigerator for half an hour.
Step5:Half an hour later, take the strawberries out of the fridge and sprinkle them evenly with sugar powder.
Step6:The combination of rum and strawberries matches this dessert very well. I feel very foreign. Ha ha
Cooking tips:There are skills in making delicious dishes.
