Cooking Steps

1. 

   Step1:Preparation. Wash the shrimps. Cut the green peppers into pieces. Cut the celery into sections. Shred the ginger for standb

2. 

   Step2:Stir fry cashew nuts until slightly burn

3. 

   Step3:Stir fry and serve for later use. The effect is as shown in the pictur

4. 

   Step4:Pour a little oil into the pot. Stir fry the onion, ginger and garlic, then pour in the shrim

5. 

   Step5:Stir fry until the shrimp is discolored. Pour in the previous cashew nuts. Then pour in green peppers and celery. Stir fry and you will be out of the pot. Green peppers and celery are not easy to fry for too long. It will affect the taste.