Durian glutinous rice balls

durian:one glutinous rice flour:150g starch:40g milk:250g sugar powder:50g salad oil:15g cooked glutinous rice noodles (stir fried by yourself):20g https://cp1.douguo.com/upload/caiku/a/9/7/yuan_a9c1ab0cba6aa0725c2b1d25317d1c97.jpg

Durian glutinous rice balls

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Durian glutinous rice balls

Cooking Steps

  1. Step1:Put all materials except Duria

  2. Step2:All in all

  3. Step3:Steam over high heat for 15 minutes until done.

  4. Step4:When steaming the glutinous rice flour, first cool it until it's not hot. By the way, stir fry the glutinous rice flour. It's very simple. It's medium heat. Dry pot. Pour in the glutinous rice flour and stir fry for about 1 minute.

  5. Step5:Both hands are covered with cooked flour. Take the dough when it's hot. Be sure to stick the cooked flour. Otherwise, your hands will be stuck by the dough like the Yellow River water can't wash off.

  6. Step6:Knead as much as possible into strips. Cut into equal sized pieces with a knife

  7. Step7:Then take a piece, squash it and wrap it in durian meat. Just like dumplings. If there is a sticky place in the middle, just stick some cooked powder. It doesn't stick immediately. If you like coconut, you can stick it.

  8. Step8:Knead it all and refrigerate it for about an hour. It's delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Durian glutinous rice balls

Chinese food recipes

Durian glutinous rice balls recipes

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