Stir fried cucumber with dace and Douchi

cucumber:1 dace with black bean sauce:half can garlic:2 flaps salt:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/4/0/c/yuan_40ea8567978f97139da439262ee828dc.jpg

Stir fried cucumber with dace and Douchi

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Stir fried cucumber with dace and Douchi

Cooking Steps

  1. Step1:Wash and slice cucumbe

  2. Step2:Flatten the garlic

  3. Step3:Hot oil pot, stir fried garlic

  4. Step4:Pour in the cucumber. Stir fry until the color changes

  5. Step5:Stir fry dace with black bean sauce. Sprinkle water while stir fry. Stir fry for 2 minutes

  6. Step6:Season it with salt and sugar. You can dish it.

Cooking tips:1-cucumber can be eaten raw, so don't fry it too well and it's more delicious; 2-dace with black bean has a salty taste. Put a proper amount of salt; 3-it's good to change cucumber into balsam pear; 4-white sugar only needs a little taste. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried cucumber with dace and Douchi

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Stir fried cucumber with dace and Douchi recipes

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