Cooking Steps

1. 

   Step1:Minced meat is marinated with cooking wine, salt and scallion in advance. Tofu is marinated in salt water for a while in advance. Other materials are prepared.

2. 

   Step2:Cut tofu and put it in hot water (with a little salt) and blanch it.

3. 

   Step3:Heat the oil pan. Stir fry the onion, garlic and ginger. Add the minced meat and stir fry for 2 minutes.

4. 

   Step4:Add the bean paste and stir fry. Add some water.

5. 

   Step5:Put in tofu.

6. 

   Step6:Put in the fresh soy sauce and continue to stir fry. Finally add in the water starch and stir fry for several times.

7. 

   Step7:Finished product.