Chicken leg with coke

drumsticks:8 cooking wine:8 ginger slices:8 scallion:8 salt:8 onion:8 octagon:8 pepper:8 coke:one can veteran:three spoons https://cp1.douguo.com/upload/caiku/4/b/3/yuan_4b01ff09edcd3467b718e82003838113.png

Chicken leg with coke

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Chicken leg with coke

Cooking Steps

  1. Step1:Wash chicken le

  2. Step2:Directly cut into pieces. No need to remove the bone

  3. Step3:Put the chicken into the pot and add cooking wine, ginger slices, scallion and salt to marinate for 20 minutes

  4. Step4:Sliced onio

  5. Step5:Put oil in the po

  6. Step6:Put 60% oil in the pan and heat up the onion. Stir up the fragrance

  7. Step7:Marinated chicken leg

  8. Step8:Then stir fry ginger, scallion and soy sauce for a few minutes, then stir fry star anise and pepper

  9. Step9:Add a glass of boiling wate

  10. Step10:After the water is boile

  11. Step11:Move the chicken into the casserole. Because the stewed meat in the casserole is delicious

  12. Step12:Add a can of cok

  13. Step13:Three scoops of laosha

  14. Step14:Big fire to small fir

  15. Step15:When the chicken legs are crisp and rotten, the soup will be dried and stuck on the chicken pieces to make the pot

Cooking tips:Cola contains soda that softens the meat. It also contains sugar. It can be used to cook chicken wings, chicken legs, ribs and other meat. It can not only make the meat taste more tender and smooth, but also add the sweetness of the vegetables. However, first fry the onions and chicken legs together, let the sweetness out, and then pour them into the casserole for stewing. It also makes the vegetables delicious and slightly sweet. Before stewing chicken leg with coke, stir fry chicken leg with onion, cook chicken leg, and then open fire to collect juice. Because the vegetable is slightly sweet, do not add sugar to hang the taste. Otherwise, it will taste too sweet and delicious.

Chinese cuisine

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How to cook Chicken leg with coke

Chinese food recipes

Chicken leg with coke recipes

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