Baked chicken leg with potato

drumsticks:one potatoes:moderate amount Barbecue sauce:moderate amount salt:moderate amount soy sauce:moderate amount onion:moderate amount carrot:moderate amount green pepper:moderate amount oil:moderate amount oyster sauce:moderate amount https://cp1.douguo.com/upload/caiku/b/1/3/yuan_b1e1b682c2ac7fe01673ca58acc52743.jpg

Baked chicken leg with potato

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Baked chicken leg with potato

I like chicken very much. Chicken legs, wings and claws have different tastes. Today, I'd like to make a baked chicken leg with potatoes. Potatoes, carrots, green peppers and oil are full of chicken. It's very delicious. This delicious baked chicken leg is a simple and delicious dish. It's suitable for every family.

Cooking Steps

  1. Step1:Prepare the chicken leg. Marinate the chicken leg with barbecue sauce all night long (at least 4 hours if you are in a hurry

  2. Step2:Cut potatoes, onions, carrots and green peppers into small pieces for use.

  3. Step3:Put oil in the pot. Fry potatoes, onions, carrots and green peppers with oil, salt, soy sauce and oyster sauce.

  4. Step4:Put the fried potatoes and other materials into the baking pan. Put the chicken legs on the potatoes

  5. Step5:Put the chicken legs in the preheated oven. 200 ℃ for 30 minute

  6. Step6:When it's out of the oven, you can sprinkle some chopped herbs on it. It's unique.

  7. Step7:When it's out of the oven, you can sprinkle some chopped herbs on it. It's unique.

  8. Step8:When it's out of the oven, you can sprinkle some chopped herbs on it. It's unique.

Cooking tips:If you don't like to eat specially cooked onions, carrots and green peppers, you can add cooking skills in the last ten minutes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked chicken leg with potato

Chinese food recipes

Baked chicken leg with potato recipes

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