Cooking Steps

1. 

   Step1:The first step is to cook fresh rice. Most people use cold rice and overnight rice to cook. I personally think it's unhealthy and not delicious enough. (I use the fresh hot rice just out of the pot to fry. The rice used for fried rice should be a little less than the white rice water usually eaten. The boiled rice should be a little harder.

2. 

   Step2:The photo outlines the steps. First of all, soak the dried prawns in water for a while. Remove the shells and mud intestines and wash them. Then cut them into small pieces. Asparagus and carrot are peeled and diced.

3. 

   Step3:Take out two or three pieces of bacon. Fry them into 6 or 7 pieces. Cut into small pieces and set aside.

4. 

   Step4:Break up the eggs one by one. Put a small amount of oil into the pot and heat it. Pour in the egg liquid at the same time. Stir with chopsticks and fry it into egg powder for later us

5. 

   Step5:Add some oil to the pot and heat it. Add the chopped asparagus, carrot, dried prawn and scallion, stir fry for a while, add a bowl of rice and stir well. Add some cooking wine, salt, chicken essence and sugar, and stir well. Finally, add the spare bacon and scrambled egg powder. Stir well the scallion and stir well to get out of the pot