Stir fried shrimps with asparagus

prawns:200g asparagus:1 handle egg white:half wolfberry:5 ginger slices:2 pieces starch:1 teaspoon cooking wine:1 teaspoon oil salt:moderate amount https://cp1.douguo.com/upload/caiku/e/a/a/yuan_ea831f64928b590d2e5ff1f3e1cc55aa.jpg

Stir fried shrimps with asparagus

(103123 views)
Stir fried shrimps with asparagus

I like eating asparagus. I like the green color. It looks like bamboo. The asparagus in spring is fresh, tender and sweet. It has the taste of spring. It has the taste of grass. It also has the color of green spring. It's delicious how to make it clear, crisp and crisp. It's fried with fresh shrimp. It's a delicious and home-made fried Asparagus with shrimp . This dish is bright in color, pleasant in taste, fresh and refreshing. It's nutritious and easy to learn. It's a rare refreshing and nutritious detoxification and beauty dish. It can replenish energy for the body and relieve sub-health.

Cooking Steps

  1. Step1:Prepare the ingredient

  2. Step2:Remove the shell of the fresh shrimp and pick out the shrimp thread from the second and third sections of the shrimp back with toothpicks

  3. Step3:After cleaning up the shrimp, use kitchen paper towel to dry up the water (pay attention. Only dried shrimp can taste better)

  4. Step4:Add some salt, cooking wine, starch and half of egg white. Grasp evenly

  5. Step5:Put asparagus in the pot and blanch. Add a few drops of oil and a proper amount of salt. Remove after discoloration

  6. Step6:Heat the oil in a hot pot and stir fry the ginger slice

  7. Step7:Pour in the marinated shrimps and stir fry

  8. Step8:Stir fry until the shrimps are discolored, then add the boiled asparagus and stir fry

  9. Step9:Stir fry twice and add salt to taste

  10. Step10:Add some water starch to thicken the glass, put it into the plate, and sprinkle Lycium on the surface.

  11. Step11:The table is on.

Cooking tips:1. Treatment of fresh shrimps: after shelling, use toothpick to pick out the shrimp line from the second and third sections, then clean it and suck up the water. This is marinated with salt, egg white and other seasonings; 2. When blanching asparagus, add a few drops of oil and a certain amount of salt to keep the green and taste of asparagus. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried shrimps with asparagus

Chinese food recipes

Stir fried shrimps with asparagus recipes

You may also like

Reviews


Add Review