Cooking Steps

1. 

   Step1:It's like making steamed buns. You need to make noodles first (if you want to make sugar bags with milk flavor, use milk and noodles. The premise is to ensure the safety of milk

2. 

   Step2:It's a traditional way for me. I use warm water and noodles. It's brown sugar inside. It's just like the one the queen mother gave me when I was a child (of course, if you don't like brown sugar, use white sugar. This is optional

3. 

   Step3:After the sugar noodles are well mixed, they are made into a triangle. Just like steamed bread, it's good to steam them in the pot