Cooking Steps

1. 

   Step1:Remove the leaves from the celery. Wash it clean. A handful of vermicelli.

2. 

   Step2:Put boiling water in the pot and heat the celery. It will take a few seconds. Boil the vermicelli in boiling water. Cook for five minutes and then soak in cold water.

3. 

   Step3:Cut celery into sections. Remove the vermicelli and drain. Cut the lean meat into shreds.

4. 

   Step4:Heat the oil in the pot. Stir the shredded meat.

5. 

   Step5:Add celery and continue to stir fry.

6. 

   Step6:Add in the vermicelli and continue to fry. Add some soy sauce and salt. Finally sprinkle the garlic powder to make the pot.