Stir fried beef

beef:250g celery:moderate amount ginger:a few raw meal or sweet potato powder:a few soy sauce:moderate amount oil:moderate amount salt:moderate amount pepper:moderate amount oyster sauce:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/8/2/b/yuan_8226f5f81e22d9e018227193a1e514bb.jpeg

Stir fried beef

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Stir fried beef

It's seconds before it's on the table

Cooking Steps

  1. Step1:Choose a piece of tender beef. The freshness of the beef is highly required by the individual. It must not be frozen. Add the seasoning other than sugar and oyster sauce and marinate for 1 hou

  2. Step2:When the oil starts to burn in the pot, add the raw meal or the sweet potato powder (I use the sweet potato powder) and a little cooking oil. Just as shown in the picture, do not use too much starch

  3. Step3:Stir fry the side dishes in oil and heat them up, then put them out for standby (if you like spicy food, you can add pickled peppers

  4. Step4:After the ingredients are filled, continue to stir fry the beef. What I have summed up is that the oil temperature should be hot enough. When you put the meat in the pot, it must be even. Spread it flat as much as possible. Don't pile it up in a pile. The bottom is cooked. The top is raw. Then when the meat protein is slightly solidified, it will not stick to the pot or break the meat. Incomplete h

  5. Step5:Once you're done, stir fry the other side. Add the side dishes that have been stir fried in advance. Add some sugar and oyster sauce to make it fresh. Stir evenly

  6. Step6:Out of the pot. Very, very tende

Cooking tips:After the washed beef is marinated with seasoning, it will produce a certain amount of water. Just add some oil, raw meal or sweet potato powder and mix them well. Therefore, there are skills for making delicious dishes without adding water and starch.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried beef

Chinese food recipes

Stir fried beef recipes

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