Junyinghui

Cordyceps:120g black fungus:120g rare mushroom:120g oyster sauce:teaspoon MSG:teaspoon salt:a few ginger:three pieces garlic:two water lake powder:a few https://cp1.douguo.com/upload/caiku/1/b/8/yuan_1b244bfd46dc001bff619ee6e5617548.jpg

Junyinghui

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Junyinghui

The nutrition and efficacy of fungi will not be introduced. We all understand people. There are many beneficial and nutritious benefits of fungi for human body. Today, what we bring to you is a matching of Fujian cuisine. Simple, nutritious and delicious. I hope you like it

Cooking Steps

  1. Step1:Cordyceps flower, rare mushroom half cu

  2. Step2:Soak the hair with agaric, wash it and cut it into thin strips. Cut the ginger into thin strips and pat the garlic flat

  3. Step3:Stir fry ginger with hot oil. Add a little sal

  4. Step4:Stir fry in Cordyceps flowers and rare mushroom

  5. Step5:Add the black fungus garlic and seasoning. Stir well, stir fry and mix with a little water starc

  6. Step6:A healthy vegetarian finis

  7. Step7:Delicious and health

Cooking tips:If you are afraid of trouble when you stir fry, you can first mix the seasoning and water starch to make dishes delicious.

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