Chinese Food
Microwave popcorn with milk flavor
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Cooking ingredients
Cooking Steps
Step1:Put the corn kernels into the bowl and spread them all over the bottom of the bow
Step2:Spread a layer of milk powder over corn kernels
Step3:Buckle a plate on the bowl. Put it in the microwave
Step4:High fire for 34 minutes.
Cooking tips:1. Don't explode too many corn grains at a time. Spread it all over the bottom of the bowl. It's easy to paste when it's too much; 2. Make sure to cover the bowl and then Ding it. Otherwise, in the microwave oven, it will be scattered; 3. The time of Ding depends on the power of the microwave oven. If you can't hear the pop of corn, it means it's ready to explode. There are skills in making delicious dishes.
