Cooking Steps

1. 

   Step1:After the dough is made by oil method, it is divided into 8 larger dough and 8 smaller dough. Cover with plastic film and relax for 15 minutes.

2. 

   Step2:Take the bigger dough and press it down a bit. Dig a hole in the middle.

3. 

   Step3:Rub the smaller dough into a water drop shape and screw it into the small hole of the larger dough.

4. 

   Step4:Drain into the baking tray and put it into the oven for secondary fermentation. Put a cup of hot water in the oven.

5. 

   Step5:When the hair is twice the size, take it out and brush the egg liquid.

6. 

   Step6:Preheat the oven 180 degrees. Let the middle layer for 20 minutes.