Cooking Steps

1. 

   Step1:Put the mixing stick into the bread barrel and beat in the egg

2. 

   Step2:Three tablespoons of suga

3. 

   Step3:Pour in two tablespoons of oi

4. 

   Step4:Then add 1 / 3 teaspoon sal

5. 

   Step5:Milk powder can also be put into 110ml milk (with scale on the measuring cup

6. 

   Step6:One measuring cup is 150g, two cups are 300g. I only need 250g to make bread. So two cups are less. One cup is full. One cup only needs 3 / 4 of the position marked on the measuring cup scale. The balance can be ignored

7. 

   Step7:Finally pour a small spoon of yeast into the flour by pressing a hole with your finger (yeast and salt can't meet, so put yeast at last

8. 

   Step8:Put the bread barrel into the bread machine and press the automatic and flour keys. This is the beautiful bread machine. This program lasts for 15 minutes. After the program is finished, press the sweet bread key. The color is light. The weight is 750 grams. The display will show 2:40. Press the start key and it will be OK

9. 

   Step9:Sweet brea