Deep fried prawns and streaky pork without pastry

streaky meat:8 Arctic shrimp:8 salt:8 black pepper:8 shredded pepper:8 American barbecue sauce:8 https://cp1.douguo.com/upload/caiku/f/7/7/yuan_f7db8cdd211dcf4bf209f7ab3ccf6657.jpg

Deep fried prawns and streaky pork without pastry

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Deep fried prawns and streaky pork without pastry

Cooking Steps

  1. Step1:Clean and scrape the dirty things on the skin. Cut the cross knife (the knife edge is half a centimeter away from the skin. Cut crosswise and vertically. It's easy to taste when marinating. At the same time, it's easy to spill oil).

  2. Step2:Sprinkle the seasoning on the streaky pork and marinate it.

  3. Step3:Plug in the air fryer.

  4. Step4:If you want to fry two different things at the same time, use a grate to separate them.

  5. Step5:Play is OK. The wind in the air frying pan is loud. Loud voice should be bigger. But it's much quieter than the range hood.

Cooking tips:There are skills in making delicious dishes.

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How to cook Deep fried prawns and streaky pork without pastry

Chinese food recipes

Deep fried prawns and streaky pork without pastry recipes

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