Cooking Steps

1. 

   Step1:Add a little salt to the grass egg and a little yellow wine, beat well, add chopped green onion and ginger, whitebait and minced meat, stir well and cut the green pepper into shred

2. 

   Step2:Stir fry in olive oil over high heat, add in egg liquid, stir fry and serv

3. 

   Step3:Wash the pot, add less oil, add chopped green onion and ginger, add green pepper, stir fry, add white mushroom and less salt, and then add the egg block

4. 

   Step4:Spray a little boiling water into the tra