Cooking Steps

1. 

   Step1:Wash straw mushroom, slice water bamboo, cut tripe, diced scallion and ginger, cut rice and wash i

2. 

   Step2:Add more oil into the frying pan, fry the chopped green onion and ginger, add in the diced tripe, stir fry for a while, then add in the diced water bamboo and straw mushroom, stir fry, add in the soy sauce and salt, because there is still rice, so put more salt and sprinkle a little black pepper

3. 

   Step3:Put the fried diced vegetables and meat into the rice, mix well, add water to the designated position, put into the electric cooker, and then adjust to the rice stall