Donkey rolling

Shuimo glutinous rice flour:300g meal:75g honey:80g water:1 cup salad oil:50g https://cp1.douguo.com/upload/caiku/0/f/3/yuan_0f765acbff047a36b4e58588e22e7193.jpg

Donkey rolling

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Donkey rolling

Cooking Steps

  1. Step1:300g water milled glutinous rice flour, 75g raw meal, 80g honey, 50g salad oil and 1 cup of water are mixed into a yogurt like paste. Put it in a fresh-keeping bag and put it in a small basin. Steam in a steamer for 15 minute

  2. Step2:After steaming, put it into a non hot place. Roll the bag into a rectangle together; split it from the middle; cut one side of the bag. Squeeze the bean paste on one side; roll the bag into a roll like making sushi

  3. Step3:Put the fried bean noodles and roll them to make donkey rolls. Then divide them into suitable segments. We also made sesame, coconut and green te

  4. Step4:A big box full of it is read

Cooking tips:There are skills in making delicious dishes.

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Donkey rolling recipes

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