Chinese Food
Stir fried Chrysanthemum
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Cooking ingredients
Cooking Steps
Step1:Wash garland garland and cut into sections. Cut garlic into pieces and set aside.
Step2:Put a little oil in the pan. Heat it to 30% heat. Stir in the garlic and stir fry to make it fragrant. Stir in the garland and stir fry. Add salt and stir fry until soft.
Cooking tips:1. Stir fry the chrysanthemum. Only add salt to taste. Too much seasoning will lose the flavor of the chrysanthemum itself. 2. Control the heat. Don't fry too soft. There are skills in making delicious dishes.
