The practice of the hot pot of the wax gourd and the cup of the wax gourd recipe-Chinese Food-best chinese food recipes-cooking food

The practice of the hot pot of the wax gourd and the cup of the wax gourd

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I've eaten almost everything when I often go out to eat. Now I like the farmhouse in the countryside. Once I went out to eat with friends, I found a new world. I used wax gourd as the pot. At last, I even ate the pot. A fresh and creative way to eat. There are a lot of people. The boss's business is also very hot. Five of us waited for half an hour to have a boss. That is to say, you can eat whatever you want (sometimes RMB is not everything). If you eat too much, you will feel like doing it by yourself. You have tried a lot of wax gourds and ended up failing. You can't find the reason. I'm used to Baidu (in fact, baidu is our life teacher. There are many enthusiastic netizens). Originally there was a special pot to sell. I knew it would not be so troublesome. Wasting my wax gourd... This kind of pot has an inner ring welded inside. It's called inner ring pot. It's easy to use. It's watertight. It's a treasure. Go to search if you like it ~ ~ ~ less nonsense. Look at the steps-

Cooking ingredients

Cooking Steps

Step1:Select a piece of winter melon. Remove the gourd and the gourd. The gourd is empty at both ends. If it is the middle part, cut off a piece for the cover before removing the gourd and the gourd. Cut off the top of the two ends for the pot cove

Step2:Make some shapes in the cut of the melon. I like the shapes. They can be V-shaped, U-shaped, or my same step-shaped. If you have a level, you can also carve some words or patterns on the melon body. Making food into art works really increases your appetite

Step3:The inner ring pot of baotao, made of stainless steel, is not magnetized. It can be made by hand

Step4:Insert the melon into the inner ring of the pot. When inserting, touch the outside of the melon with your hand. Make sure that the sides are even. Prevent the melon from leaning to one side. It's full of water. I put medlar on it for the photo effec

Step5:Fire on the induction cooker. This pot can use a gas stove. If the handle is rubber, it can't be used

Step6:Boil half of the water and take it out. Add it when it's not enough, or you won't get food

Step7:Cut the melon into the pot. When eating the melon, the pot will be expanded. The next time you eat the melon, you can cut off the upper layer and eat the lower melon meat. The winter melon is tasty