Chinese Food
Noodle soup with leek and egg
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Make the delicious food that my mother taught him to eat
Cooking ingredients
Cooking Steps
Step1:Wash and cut leek. Beat with egg
Step2:Pour the right amount of oil into the pot and heat it. Add the right amount of salt into the leek and egg. Stir well. Pour it into the hot pot. Fry until golden. Start the pot
Step3:Bring water to boil in the pot. Put the bottom bar in to boil. Season. Then pour in the previously fried leek eggs. Cook for 35 minutes and start the pot
Step4:The nutritious noodle soup full of love is ready.
Cooking tips:Leeks and eggs are good for human body. But remember to wash leeks. There are skills in making delicious dishes.
