Stewed sea coconut with black chicken

black chicken:half seamount:one jujube. Jiuqi:a few https://cp1.douguo.com/upload/caiku/1/f/7/yuan_1f3f78d23313242627d44859f2e1df67.jpg

Stewed sea coconut with black chicken

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Stewed sea coconut with black chicken

Cooking Steps

  1. Step1:Black chicken peeled. Can cook soup yuan fishy.

  2. Step2:Wash the coconut meat.

  3. Step3:The coconut juice should be filled well. Wait for it to settle the sundries.

  4. Step4:Red dates and Chinese wolfberry are washed clean.

  5. Step5:Ginger slices.

  6. Step6:1. Coconut, red dates, Chinese wolfberry, black chicken and ginger slices. Put them in the pot for one hour.

  7. Step7:2. After cooking for 1 hour, put in coconut juice and cook for another half an hour. Note. Pour the coconut milk slowly. At last, if there is a small amount of debris left, pour it out.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed sea coconut with black chicken

Chinese food recipes

Stewed sea coconut with black chicken recipes

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