Chinese Food

Cooking Steps

1. 

   Step1:Put oil in the pan. Fry the shallots until crispy.

2. 

   Step2:Stir fry oysters. Add soy sauce and cook.

3. 

   Step3:8. When it's ripe, pour in the green garlic and stir fry for a few more times.

4. 

   Step4:Add some salt to taste. Because of the soy sauce, I don't need too much salt. I don't have chicken essence. The oysters are very fresh.