Chinese Food
Honey lemon grapefruit tea
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It's the time for grapefruit to go on sale again. I lost several times and went home. It's just right for the dry autumn. It's suitable for fire fighting, cough relieving and moistening. There's a skin that directly eats the pulp and is thrown into the refrigerator. Besides the taste, there's also a honey that I made. Grapefruit, tea, grapefruit and honey are moistening. Every year, Dongdong will make some for himself. When he wants to eat, he will take a spoon to soak it in warm water and mix it up. It's no better than the taste on the market But it's more affordable
Cooking ingredients
Cooking Steps
Step1:Rub grapefruit and lemon on the skin with a proper amount of salt (sterilized and wax removed). Wash with clear wate
Step2:Peel the grapefruit with a knife. As thin as possibl
Step3:Cut the grapefruit peel into fine threads. The finer the bette
Step4:Add a teaspoon of salt to the bowl. Add a little water. Marinate the grapefruit peel for half an hour
Step5:Rinse the pickled grapefruit peel with water. Put it into a pot with clear water. Cook for 10 minutes over medium heat
Step6:Cook until soft, then continue to remove the bitterness through cold wate
Step7:Scrape off the lemon peel with a scraper. Dice i
Step8:Pour lemon peel into the pot. Add some water. Cook over medium heat until sof
Step9:Lemon peel out pulp for us
Step10:Grapefruit Peel grapefruit meat and tear it into small piece
Step11:Beat grapefruit pulp into the blender slightl
Step12:Pour the previously cooked grapefruit peel into the pot in step
Step13:Add beaten grapefruit and lemon pul
Step14:Stir well with a spoon, then put in some icing suga
Step15:After the fire is boiled, turn to a small one and simmer slowly. Boil until it is thick and the teak peel is golden and bright
Step16:Cool to about 40 degrees. Pour in hone
Step17:Mix well and make honey grapefruit tea. Put it into a sealed pot and put it in the refrigerator. Wash it with warm water when drinking.
Cooking tips:1. Grapefruit peel is hard and sweet in taste, warm in nature. It has the effect of resolving phlegm, relieving cough, regulating qi and relieving pain. It mainly treats cough and asthma, qi depression and chest tightness, abdominal cold pain, food stagnation, hernia, etc. Therefore, when making grapefruit tea, you can add grapefruit peel properly according to your own taste; 2. If you don't have a cooking machine at home, you can directly tear the peeled grapefruit pulp into small pieces and put it into a pot. At the same time, add a bowl of water to cook together; 3. Stir frequently during the boiling process to avoid sticking the pot; 4. Honey must be added after it cools down, otherwise, honey nutrition will be lost; 5. Just made Grapefruit tea is very bitter. Eat it after a few days. 6. I temporarily added lemon. Because I like the flavor of lemon. I have skills in making delicious dishes.
