Chinese Food
Dried turnip
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In winter, only the taste of memory accompanies me.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Cut persimmon pepper and radish into pieces.
Step3:Scalding water with colorful mea
Step4:Accessories are ready.
Step5:Cut the streaky pork into sections.
Step6:Fry the streaky pork to make golden yellow, then put in the auxiliary materials.
Step7:Add soy sauce, sugar and oyster sauce.
Step8:A little water.
Step9:Stir fry not much juice. Add red persimmon pepper quickly.
Step10:Season with salt. Let's get out of the pot.
Cooking tips:There are skills in making delicious dishes.
