Cooking Steps

1. 

   Step1:Dice garlic. Chop pickles.

2. 

   Step2:Put cold water in the pot. Boil. Open the cover and discharge the powder. Cook for a few minutes. As shown in the picture, it can be fished out. Then rinse it with cold water.

3. 

   Step3:Get up. Stir fry garlic cloves. Stir fry salted vegetables. Turn off the fire. Pour in the powder, soy sauce, salt and chicken powder. If you like onions, you can put them on to make them more fragrant.