Cooking Steps

1. 

   Step1:Raw material ma

2. 

   Step2:Steam pumpkin and purple potato for 20 minutes. Take it out and pour it into distilled water. Let it cool for standb

3. 

   Step3:Milk is warm. Melt yeast. Divided into four part

4. 

   Step4:Add one portion of milk to the squash. Add one share of purple potato in the same wa

5. 

   Step5:Pumpkin and purple potato are kneaded with flour respectively. Add a portion of milk and warm water to the dough. Add 1 teaspoon of green tea powder and warm water to the dough. Put it in the warm place for fermentatio

6. 

   Step6:Meat filling is seasoned in the way of dumpling fillin

7. 

   Step7:Ferment four kinds of dough that are twice the size. Knead them back to the original and exhaust them.

8. 

   Step8:Roll them into thin pieces and build them up according to your favorite combination.

9. 

   Step9:Roll it up a few times.

10. 

    Step10:Slice.

11. 

    Step11:Take a piece and roll it into a round cake. Wrap it in the meat.

12. 

    Step12:Make steamed buns.

13. 

    Step13:If you don't make steamed buns, it's steamed bread. I made butterflies, flowers and so on.

14. 

    Step14:Pumpkins are sticky, so there's too much dough. I made pumpkin bread. The rest of them are very beautiful.

15. 

    Step15:The steamed buns are sent to the warm place for fermentation.

16. 

    Step16:Steam for 2025 minutes.