Chinese Food
Salt and pepper mushroom
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Cooking ingredients
Cooking Steps
Step1:#Intimate lunch [spicy and salted mushrooms] to make vegetable meat taste. That's the skill. Appropriate amount of fresh mushroom. Tear into strips. Cook in hot water. Rinse with cold water. Wait for cool. Remove the water by hand. Add an egg and a proper amount of flour. Mix into paste. Season with five fragrance powder and salt. Add some oil under the pot. After the oil is hot, put in the fresh mushroom with the paste. Fry. Sprinkle with salt and pepper. It's delicious.
Cooking tips:There are skills in making delicious dishes.
