This is a kind of sweet soup in the northwest. It is especially suitable for drinking in winter. It can dispel phlegm and moisten the lungs. If there is no winter pear, Sydney can be used instead.
Step1:Wash the pear, remove the core and cut into small pieces. Add water, pepper, dates and peeled cinnamon.
Step2:Bring to a boil. Turn to a gentle heat. Add in the sugar. Stew for about two hours.
Cooking tips:There are skills in making delicious dishes.