Cooking Steps

1. 

   Step1:Braised Abalone Mushroo

2. 

   Step2:Diced beef tenderloin, put in egg white and raw starch, scratch and marinat

3. 

   Step3:Diced peppe

4. 

   Step4:Put the oil in the hot pot, pour in the beef Ding beef, spread it well, wait until the starch on the side next to the pot solidifies, then slowly turn over and stir fry the beef out of the pot. In this way, the fried beef is tightly wrapped in the starch of the egg white, and one grain is both beautiful and delicious

5. 

   Step5:Stir fry beef and pour it out. Put oil in the pot, stir fry apricot and abalone mushrooms, soften them, pour in pepper, stir fry for several times, and then put them out of the pot for standby

6. 

   Step6:Put the oil in the pot, add the garlic, add the black pepper juice, stir fry the oil and sugar, add a bowl of water and boi

7. 

   Step7:Pour in beef, mushroom and pepper, stir fry well, then add a little salt and water starch, stir fry well, sprinkle some black pepper, and make a pot

8. 

   Step8:It's good to put more soup, too, C