Cooking Steps

1. 

   Step1:Cut ginger and garlic.

2. 

   Step2:Heat up the oil in the pot (there is enough oil at the bottom of the pot). Heat it up. Put in the ginger and garlic and stir it up. Explode to gold.

3. 

   Step3:Put peas. Stir fry them (you don't have to fry them all the time

4. 

   Step4:Stir fry until it is as shown in the figure. Put salt chicken essence (appropriate amount according to personal taste). Stir for a few time

5. 

   Step5:Get up.