Chinese Food
Dry cut lumbar slice
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Cooking ingredients
Cooking Steps
Step1:Wash the kidney, put it in the pot and boil it. When the water boils, remove the kidney. Put cold water, anise, salt in the pot, and pour in the cooked kidney. After boiling, reduce the heat and cook for another 15 minutes. Drain the slices.
Step2:Cut the waist dry.
Cooking tips:There are skills in making delicious dishes.
