Chinese Food

Cooking Steps

1. 

   Step1:The pork loin is half open. Use a knife to remove the white part. Soak in the pot for an hour. Change the water several times in the middl

2. 

   Step2:Wash and cut into pieces. Put them into the stew Cu

3. 

   Step3:Add wate

4. 

   Step4:Cover. Bring to a boil. Simmer for two hours. I use the induction cooker. Press the soup button directly. One clic