Cooking Steps

1. 

   Step1:When buying pork loin in the vegetable market, ask the seller to clean up the fascia. Cut it into flower knives. Soak in cold water for 12 hours. Soak in bloo

2. 

   Step2:Shredded green peppe

3. 

   Step3:Cut the garlic and ginger. Wash the dried peppers for us

4. 

   Step4:Add a little salt, ginger slices, cooking wine, put in kidney flower after boiling, remove the discoloration, or you will get old and lose the crispness of kidney flower

5. 

   Step5:Take out the waist flower and continue to empty the bleeding water. This step is very important. It's crispy and not fish

6. 

   Step6:Put the oil in the pan. Stir fry the dried ginger, garlic and chilli until fragran

7. 

   Step7:When green pepper 5 is mature, put in the kidney flower with well controlled water, a little cooking wine, raw soy sauce, white sugar, chicken essence, out of the po

8. 

   Step8:Put the tray on the tabl