Chinese Food
Dried croaker (air fried version)
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When time permits, I tried several dishes of air frying pan version. The color and taste were quite good. The taste was good. You can see that the high-tech pot is really a good helper in the kitchen. It brings people a lot of convenience, time-saving, labor-saving and local saving. Hehe. Is there any suspicion of advertising? (I bought it at the new year's Festival)
Cooking ingredients
Cooking Steps
Step1:1. Clean the yellow croaker, make a flower knife, and marinate it for half an hour with cooking wine, pepper, scallion, ginger and garlic.
Step2:2. Preheat the fryer at 200 ℃ for 5 minutes. Brush a layer of soy sauce and salad oil on the surface of the yellow croaker.
Step3:Put the yellow croaker on the tin platinum paper and send it to the frying pan. Set the temperature at 200 ℃ for 5 minutes. Then pull out the frying blue and brush the oil again. Set the time for 5 minutes. Take it out after listening to the jingle. Finis
Cooking tips:The meat is fresh and tastes the same. It can be seen that the frying pan really brings convenience to people and has skills in making delicious dishes.
