Braised yellow croaker

yellow croaker:300g (half raw:2 scoops veteran:a few drops sugar:moderate amount scallion, ginger and garlic:moderate amount cooking wine:moderate amount cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/2/e/e/yuan_2e74ad671799a4ebddf01d16061ecf3e.jpg

Braised yellow croaker

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Braised yellow croaker

Yellow croaker is delicate and delicious. It is rich in protein, minerals and vitamins. It has a good tonic effect on the human body. For the weak and middle-aged people, eating yellow croaker will have a good therapeutic effect. Yellow croaker is rich in trace element selenium. It can clear away the free radicals produced by human metabolism. It can delay aging. It has a preventive effect. It is a braised yellow croaker for Dad. I hope my father is healthy. -

Cooking Steps

  1. Step1:Wash half of the yellow croaker (with main bone) and set aside. Heat the pan and pour in oil. Fry the fish.

  2. Step2:Fry ginger and garlic.

  3. Step3:Fry until brown and turn over. Use a non stick po

  4. Step4:Fry the skin and turn it over.

  5. Step5:Pour in raw soy sauce, a few drops of old soy sauce, a spoonful of sugar, some cooking wine, and then add water to submerge the fish half way. Cover and cook

  6. Step6:Big boiling can taste the taste. Then finally adjust the taste

  7. Step7:Sprinkle with scallion. Prepare to serv

  8. Step8:Decorate with red pepper. Better loo

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised yellow croaker

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Braised yellow croaker recipes

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