Cooking Steps

1. 

   Step1:Heat the oil in the pan. Fry the small yellow croaker in a small heat. Fry the two sides in golden yellow.

2. 

   Step2:Add onion and ginger slice

3. 

   Step3:Pour in hot water. Boil over high heat. Simmer for 20 minutes.

4. 

   Step4:Cook until the soup turns milky white. Cut the tofu into 1 cm thick. 23 cm tofu pieces.

5. 

   Step5:Put the tofu in the pot.

6. 

   Step6:Stew for an hour on a low heat. Collect the juice on a high heat. Put in the coriander and you will be out of the pot.

7. 

   Step7:It's out of the pot.