Chinese Food
Sea cucumber, fresh shellfish, miscellaneous vegetables, millet porridge
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Winter is the time to mend. It's not necessary to introduce the nutrition of sea cucumber, fresh shellfish and millet. Chicory has the functions of clearing away heat and detoxification, cooling blood and hemostasis, cooking porridge together, nourishing the stomach and keeping healthy, strengthening the body
Cooking ingredients
Cooking Steps
Step1:Soak the sea cucumber in advance.
Step2:Prepare chicory, green beans, carrot, ginger and scallion.
Step3:Prepare fresh shellfish.
Step4:Wash millet and boil it with water.
Step5:Put green beans.
Step6:Fresh shellfish.
Step7:Put carrots.
Step8:Put the shredded ginger. Cook for five minutes.
Step9:Sea cucumber with bubbles.
Step10:Scatter chicory (tear hands
Step11:Salt. White pepper.
Step12:Drizzle it with oil. Turn off the fire.
Step13:It's used for grinding sesame oil.
Step14:Serve a bowl of congee with scallion, sea cucumber, scallop and vegetables.
Step15:It's nutritious and healthy.
Cooking tips:There are skills in making delicious dishes.
