Meidou peanut, Jiegua, octopus and pig soup

meidou:250g peanut:250g Octopus:3 Jiegua:3 pig:350g https://cp1.douguo.com/upload/caiku/2/2/5/yuan_2290ec52819b361445b168a7d30bc4e5.jpg

Meidou peanut, Jiegua, octopus and pig soup

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Meidou peanut, Jiegua, octopus and pig soup

Meidou peanut, Jiegua, octopus and pig soup is a good soup for women. This soup is nourishing and beautifying, especially suitable for autumn and winter. It can moisturize the skin. In addition, this soup can also promote the development of the chest. It also has a very good effect on women's lack of milk after childbirth. Meidou dehumidification. Rich in protein and calcium ingredients. Peanuts to promote milk. Add zucchini to taste better. If there is no octopus, you can turn it into cuttlefish.

Cooking Steps

  1. Step1:Wash pig and octopu

  2. Step2:Wash meidou and peanut for us

  3. Step3:Three frugal melon

  4. Step4:Peeled and cut for standb

  5. Step5:Put enough water in the pot. Put all materials except zucchini. Cover and heat for 15 minutes. Turn to medium heat for 45 minutes.

  6. Step6:45 minutes later, put in the segmented melon, cover it and continue to cook for 20 minutes

  7. Step7:Everyone at home likes the taste of octopus. This soup is one of the most popula

  8. Step8:Finished produc

  9. Step9:Octopus is all inclusiv

  10. Step10:A bowl of tripe. Full su

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Meidou peanut, Jiegua, octopus and pig soup

Chinese food recipes

Meidou peanut, Jiegua, octopus and pig soup recipes

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