Chinese wolfberry and jujube juice for nourishing liver and eyesight

wolfberry:8g date:2 crystal rock sugar:2 warm boiled water:50ml hot water:250ml https://cp1.douguo.com/upload/caiku/f/b/a/yuan_fbd9c9d9a819c9391e65ab73219e2cca.jpg

Chinese wolfberry and jujube juice for nourishing liver and eyesight

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Chinese wolfberry and jujube juice for nourishing liver and eyesight

Hey ~ bow head clan ~ have a cup of medlar and jujube juice ~ wake up in the morning and go to sleep at night. Mobile phone is not separated from hand and eye. Day by day. Our eyes must be overburdened. Eye distension and dry myopia aggravate. The effect of Lycium barbarum is well known. Red jujube can nourish blood, nourish the face and ice sugar can not only play the role of seasoning, but also can nourish yin, promote fluid production, moisten the lungs and stop coughing. The three are combined. It tastes great. It's like a medlar drink when I was a kid. Hot drinks can be made in winter. Cold drinks can be made in summer.

Cooking Steps

  1. Step1:Preparation material - weigh 8g of wolfberry. (note that the daily dosage of wolfberry should not exceed 20g) two red dates and two ice sugar. Chinese wolfberry and red date wash away the floating dus

  2. Step2:Put the three materials in a bowl. Add a small amount of warm boiled water (about 50ml) to the hair.

  3. Step3:Remove the core from the pickled red dates.

  4. Step4:Pour the ingredients in the bowl with water into the blender. Then add 250ml of hot water.

  5. Step5:One minute at high spee

  6. Step6:Filter the finished drink once. The taste will be better.

  7. Step7:Such a hot winter drink will be ready. It tastes great. It's good for the eyes~

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese wolfberry and jujube juice for nourishing liver and eyesight

Chinese food recipes

Chinese wolfberry and jujube juice for nourishing liver and eyesight recipes

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