Chinese Food
Stir fried pork with cabbage
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Cooking ingredients
Cooking Steps
Step1:Prepare the garli
Step2:Tear the cabbage by hand and wash it for future us
Step3:First put garlic, garlic sprouts and parsley into the pot and stir fry them. Then stir fry the pork for about a minute. Put in the soy sauce. Stir fry the oyster sauce for a few times. Take it out and put it in a bowl for standby
Step4:Then go down to the cabbage and stir fry. After the cabbage is fry and softened, pour the pork that you just prepared and stir fry it for two times. Then add seasoning to salt, chicken powder, soy sauce and soy sauce.
Cooking tips:You can also put some dried peppers in this dish. Adjust the appearance. I don't have dried peppers in my family. I'm too lazy to buy them. So I didn't put any side dishes of parsley and garlic. I forgot to take photos. I have skills in making delicious dishes.
