Deep fried sweet potato

sweet potato:2 egg:1 flour:100g clear water:moderate amount peanut oil:moderate amount salt:1 teaspoon sugar:2 scoops https://cp1.douguo.com/upload/caiku/c/9/6/yuan_c986314d6b7244850f337c3c47e48c56.jpeg

Deep fried sweet potato

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Deep fried sweet potato

Cooking Steps

  1. Step1:Sweet potat

  2. Step2:Peeled and cut. Not too thick. Moderat

  3. Step3:Put the eggs, sugar and salt into the flour. Add water and stir while adding water. This can control the stickiness of the batter

  4. Step4:The batter is in this condition. It's a bit thick. So the sweet potatoes can catch the batter

  5. Step5:Stick the sweet potatoes in the batter and fry them in hot oi

  6. Step6:Fried on both side

  7. Step7:Fry until golde

  8. Step8:Finished produc

  9. Step9:It smells goo

  10. Step10:A full plat

  11. Step11:Cool for a while. Crispy. It's just delicious.

  12. Step12:Add a little. The ingredients are just enough for two sweet potatoes.

Cooking tips:In the process of frying, remove the batter from the pot. Otherwise, it will stick to the next pot of sweet potato noodles, which will lead to good cooking skills.

Chinese cuisine

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How to cook Deep fried sweet potato

Chinese food recipes

Deep fried sweet potato recipes

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