Cooking Steps

1. 

   Step1:Diced carrots, peeled fruits and corn, and green beans are boiled and frozen by myself. I peel two bags of green beans every year when I eat them. It's frozen. Now I can eat green beans just this season. The picture is a person's quantit

2. 

   Step2:Diced beef tenderloin. It's for three people

3. 

   Step3:Dice beef tenderloin, marinate with egg white, black pepper, cooking wine and raw soy sauce for more than 15 minutes. Broccoli is optional. If you need it, blanch it in a boiling pot and then eat it

4. 

   Step4:Put oil in the pot. Stir fry the carrot, corn and green beans for a while. Put in the diced beef and stir quickly. Put in the butter immediately when the beef changes color. Put in 23 spoons of raw soy sauce. It's ok if you order more. Add rice

5. 

   Step5:Add rice. Stir fry quickly. Drizzle a small spoon of soy sauce on the edge of the pot. Continue to fry. The rice can be broken first (add the remaining egg yolk and olive oil into the frozen rice and rub them with disposable gloves) then the speed of fried rice will be faster. According to the personal taste, let the amount of raw rice be extracte

6. 

   Step6:Stir fry the onion before leaving the pot. It's delicious

7. 

   Step7:Put it on a nice plate. Butter and beef mix together. A room full of fragrance

8. 

   Step8:Dim fried rice with bee