Chinese Food
Fried sauce with noodles
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My husband loves fried noodles with soy sauce. I learned it from my mother-in-law. I improved it a little.
Cooking ingredients
Cooking Steps
Step1:Dice the streaky pork. Foam the scallion, ginger and garlic. Pour the sauce into the bowl. Add water to make the congee. Put oil in hot pot. Stir fry pork until it is oily. Skin of pork is golden. Add onion, ginger and garlic. Stir fry slightl
Step2:Pour in the sauce. A small spoonful of sugar. Boil over low heat. To avoid sticking to the pot, stir the sauce for five minutes. Boil until the oil is separated from the sauce. Put in the garlic before leaving the pot and stir fry it. Both ends make the garlic taste bette
Cooking tips:There are skills in making delicious dishes.
