This is a Cantonese porridge. As a northeast person, I also like it very much. I have a bowl for breakfast. It's nutritious and healthy.
Step1:Put a little oil in the pot. Stir fry the shrimp head and onion first, then dish them ou
Step2:Put in diced carrot and mushroom and continue to stir fr
Step3:Add rice and some water to the porridge pot
Step4:Remove the line and cut the shrimps. Marinate them with a little oil, cooking wine and salt
Step5:Add a little salt to broccoli and shrimp half an hour late
Step6:Put some pepper out of the pot. It's delicious
Cooking tips:There are skills in making delicious dishes.