This is a Cantonese porridge. As a northeast person, I also like it very much. I have a bowl for breakfast. It's nutritious and healthy.

Step1:Put a little oil in the pot. Stir fry the shrimp head and onion first, then dish them ou

Step2:Put in diced carrot and mushroom and continue to stir fr

Step3:Add rice and some water to the porridge pot

Step4:Remove the line and cut the shrimps. Marinate them with a little oil, cooking wine and salt

Step5:Add a little salt to broccoli and shrimp half an hour late

Step6:Put some pepper out of the pot. It's delicious
Cooking tips:There are skills in making delicious dishes.