A simple and easy-to-use night seafood porridge

shrimp:4 white shell:10 ginger:appropriate according to personal taste sesame oil:2 drops salt:appropriate according to personal taste https://cp1.douguo.com/upload/caiku/8/2/c/yuan_826b134018555c55abfcd1b833eb8c1c.jpg

A simple and easy-to-use night seafood porridge

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A simple and easy-to-use night seafood porridge

A person's night time ~ \ (≥ del ≤) / ~

Cooking Steps

  1. Step1:1, raw shrimp shelled off the head. White shell shell open inside the meat (with a knife to pry open); 2, a person's rice. Add water. Boil to small heat cooked; 3, add shrimp. White shell. Ginger. Drop in sesame oil. Add the right amount of salt. Stir until the shrimp and white shell cooked, turn off the fire.

Cooking tips:There are skills in making delicious dishes.

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A simple and easy-to-use night seafood porridge recipes

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